Friday Links for Food Lovers, Thanksgiving Prep Edition
by Spanno
on November 20, 2009
It's Friday again! Here are a few Thanksgiving preparation tips that we think will make the best day of the year even better:
- Mark Bittman dishes out 101 head starts. (The New York Times)
- How to match up beer with each course. (Foodista)
- Reduce your stress by making the gravy ahead of time. (Noble Pig)
- Add more flavor to your turkey by brining. (Serious Eats)
- What do celebrity chefs make for Thanksgiving? (Foodista)
- Make a simple and amazing cranberry sauce. (Savory Sweet Life)
Photo courtesy of Noble Pig
--Spanno
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