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Behold, The Italian Meat Bowl

I have always been a fan of over-the-top dishes. The more audacious the better. A few years ago, I came up with the "Italian Meat Bowl". It's an Italian meat loaf shaped like a bowl, covered in spaghetti and sauce, then topped with grated Parmesan. I've also tried using less pasta, topping it with mozzarella, and baking it for a few minutes to melt the cheese. That version had the best presentation, but dried out the pasta and had too much meat. This version, with a heaping pile of spaghetti, has the best ratio of meat to pasta. Behold, the Italian Meat Bowl...

Meatbowlfinal3

Read on for the recipe and more pics.

To make this monstrosity, mold your Italian meat loaf like this. I used about a half pound of ground chuck and followed a recipe close to this one.

Meatbowluncooked

After you bake it for 10 minutes at 350, ladle some sauce into the bowl.

Meatbowlsauce

Then you top it with spaghetti (don't rinse it!), more sauce, and Parmesan. Here's another angle.

Meatbowlfinal1

--Spanno

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Comments

Nothing wrong or odd about that at all. In fact, it looks darn appetizing!

Sign me up.

Sure, to a frilly little pantywaist that likes-a the cats. Meanwhile, all the real men are celebrating another culinary success.

Sure, to a frilly little pantywaist that likes-a the cats. Meanwhile, all the real men are celebrating another culinary success.

Yo, Mr. Randy "Pansy" Rager, after a few snorts of my catnip cigar, I can rip your arms off!

:-)

Seriously, I looked at this picture after having eaten some lasagna.

Horrible.

What a great idea! I am going to try this real soon. Thankyou for the idea I love the way it looks.

What a great idea! I am going to try this real soon. Thankyou for the idea I love the way it looks.

Looks good, but it needs some hot Italian sausage to make it complete.

I understand that the chef, once having completed his dirty work, was overtaken with apoplexy, fell to the floor and gagged to death in a pool of drool. His dying words were, "God, it tasted like Mom's cooking!!"

I understand that the chef, once having completed his dirty work, was overtaken with apoplexy, fell to the floor and gagged to death in a pool of drool. His dying words were, "God, it tasted like Mom's cooking!!"

Sure thing, sugartits. Whatever you say.

You could use a big muffin tin (for big muffins, not a big tin) and make smaller but more bowl-like meatbowls. Meatcups? Cupmeats? Doesn't have the play on words like meatbowl.

Anyway, maybe with a deeper bowl, you could mix pasta in the sauce and do your baked pasta idea.

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